Roast Cauliflower & Cheese Sauce.jpg

You have presented this recipe beautifully. I like the way that you included a picture of the completed dish. I also like the embellishment that you used on the page, it is so pretty.

Oh my, this DOES sound delicious. I'm passing it along to my daughter in law who is a devout vegetarian and lover of cauliflower. I'll take all the credit, don't you know.

Super photo of the finished dish and love that little snow couple at the bottom.

Thank you for this recipe! I've been looking for a good cauliflower recipe for a while; the shop round the corner has such nice heads of cauliflower but this vegetable needs all the help it can get, taste-wise. Your sauce sounds good, I'll try it
PS: You mention a tip for the nutmeg, but it seems that didn't make it into the recipe after all. May I ask what it was?

@esha

Recipe tips​

If using pre-ground nutmeg bear in mind that it tends to have less flavour so you'll probably need to add more. Start with a quarter of a teaspoon, taste the sauce and add more as desired.
Another veg to put the sauce on is Broccoli, that's very tasty.

pepsibubbles said:

@esha

Recipe tips​

If using pre-ground nutmeg bear in mind that it tends to have less flavour so you'll probably need to add more. Start with a quarter of a teaspoon, taste the sauce and add more as desired.
Another veg to put the sauce on is Broccoli, that's very tasty.

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Right, that makes total sense. Thank you!

I always like when recipe cards show the finished dish; it inspires me to make it myself! This sounds like a delicious way to make cauliflower -- thanks so much for sharing and participating!