KAPOH

Happy 100th Birthday

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JOURNALING: Happy 100th Birthday For our Mother,s +ldquo;special+rdquo; birthday 1/4/2015, we treated her to a Pistachio Marzipan Bourbon Truffle. This unique (and expensive) confection was specially made at Mozart,s Bakery and consisted of
So neatly crafted, I love the effectiveness of the title work, the big 100 is beautifully highlighted with your paper choice. Precious photos too.
 

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