Scrapper

Love is Homecooked!

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  • Date added
Journaling Reads ~
Pumpkin and Spinach Quiche

2-3 sheets of Mountian Bread
600gms Pumpkin cut n diced
1 lge bunch of Spinach chopped
3 spring onions or onions sliced
3 Eggs whipped
1/2 cup of ricotta cheese
200 mls of milk
150 mls of cream
Seasoning to your desire
1 tablespoon of olive oil
1/2 teas
love the clustering around the photos and yes it's making me hungry!! tfs and good luck!!
 
I love that you thought to take a photo of the finished product and another one of it cut into! Wonderful job!
 
Looks delicious! Would love to try the pumpkin in the quiche - don't know what mountain bread is but it looks very good! Great layout!
 
Thanks so much ladies - for those who don't know what Mountain Bread it's similar to flat Pita Bread - it's very thin - we enjoy it as we don't like alot of pastry
 

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Challenge Week 2
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