Pizza!!!

Pachimac

Active member
What are your favorite toppings?

All my friends go "EWWW!!!" when I say my favorite pizza is thick crust, pepperoni and pineapple. :(
 
Ooh, I like your style! Pepperoni, pineapple and olives are my favorite toppings, though I will eat almost any topping at least once. And I don't discriminate on crust- it's all good. :D
 
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I like mushrooms, tomatoes and onions. I do like Canadian bacon and pineapple, though, but given my druthers I would pick mushroom, tomatoes and onions.
 
Thin and crispy crust, olive oil, garlic, as many and as much cheese as possible.

Growing up Catholic and no meat on Fridays, we had tuna pizza. People look at me like I'm crazy when I say that and I get a HUGE EWWW!:confused-8::shock:36_1_10:
 
Definitely thin, thin crust and I top with red sauce, thinly sliced red onions, sundried tomatoes, chopped garlic, and spinach. NO CHEESE, which everyone thinks is weird, but I don't eat dairy and the vegan substitutes are just nasty.
 
I like mushrooms, tomatoes and onions. I do like Canadian bacon and pineapple, though, but given my druthers I would pick mushroom, tomatoes and onions.

Yay!! :)

I adore olives! My daughter will ONLY have olives on her pizza. I like the combo of Pepporoni and olives.
 
I like mushrooms, tomatoes and onions. I do like Canadian bacon and pineapple, though, but given my druthers I would pick mushroom, tomatoes and onions.

I got sick on a Canadian Bacon/Pineapple pizza and havent been able to eat it since. LOL
 
Thin and crispy crust, olive oil, garlic, as many and as much cheese as possible.

Growing up Catholic and no meat on Fridays, we had tuna pizza. People look at me like I'm crazy when I say that and I get a HUGE EWWW!:confused-8::shock:36_1_10:

I'm Catholic and we never thought of Tuna pizza - I think I'd make it my fast day too! LOL
 
Since I'm a dietitian, it will probably come as no surprise that I like homemade (so I know what's in/on it) whole wheat thin crust, with tomato sauce that has no added salt or sugar, lots of vegetables as toppings with maybe some turkey bacon if we want meat, and with part-skim mozzarella cheese on top. Healthy and delicious!
 
Since I'm a dietitian, it will probably come as no surprise that I like homemade (so I know what's in/on it) whole wheat thin crust, with tomato sauce that has no added salt or sugar, lots of vegetables as toppings with maybe some turkey bacon if we want meat, and with part-skim mozzarella cheese on top. Healthy and delicious!

I do home made pizzas sometimes too. It really does taste better! If I want pizza though, I know it's junk food! LOL
 
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